Roast tenderloin
Time：2020-03-26 14:26:12 
Product introduction
Product Feature: It selects high quality beef tenderloin as raw material, adopts the most advanced processing technology, add salt, sugar, monosodium glutamate, sodium phosphate, Vc, soybean protein, and other accessories. It has the features of good elastic, taste fresh and tender, nutrition and delicious.
Edible method: Ready to be served
Product components: Beef
Product Specification: 230g
Storage Method: 0-4℃, store in a health, cool, ventilated, dry place.
Expiration Date: 90 days
